Our concept is born from the union of Japanese precision and Mediterranean vitality, offering seasonal fish and seafood dishes that balance technique and freshness.
Lunch: 1:00 p.m. – 4:30 p.m. Dinner: 7:00 p.m. – 11:30 p.m.
Friday to Saturday
Lunch: 1:00 p.m. – 4:30 p.m.
Dinner:7:00 p.m. – 1:00 a.m..